Crunch Crunch | Tasmanian Pickling Salt | Pure | Made for the Jar

Pure, clean, and made in Tasmania from Australian salt — Crunch Crunch is the pickling salt that separates a great pickle from a good one. One hundred percent pure sea salt with no iodine, no additives, and no anti-caking agents — nothing that would cloud your brine, interfere with fermentation, or compromise the crisp, clean flavour that a properly made pickle demands.

This is why pickling salt exists as a category. Regular table salt contains iodine and anti-caking agents that can turn brine cloudy, soften vegetables, and leave an off-flavour that no amount of spice can fix. Pickling salt dissolves completely and cleanly — producing a clear, bright brine that lets the flavour of your produce, your spices, and your technique shine without interference.

The difference shows up in the jar. Crystal clear brine. Crisp vegetables. Clean, tangy flavour that holds through weeks of storage and gets better every day.

Use it in traditional jarred pickles that sit on the shelf for months and reward every person who opens them. Stir it into fermented vegetable brines where purity is everything and even trace additives can disrupt the process. Make quick refrigerator pickles that are tangy and crunchy within twenty-four to forty-eight hours and disappear from the jar long before they need to.

Pair with Dill Tips and Mustard Seeds for a classic cucumber pickle brine that delivers the clean, sharp crunch that makes homemade pickles impossible to stop eating. Combine with Celery Seed and Coriander Seed Splits for a pickling brine with real depth and complexity. Add Chilli Flakes and Garlic Granules for a spiced brine that makes pickled vegetables taste like they came from somewhere considerably more interesting than your kitchen. Use alongside Caraway Seeds in sauerkraut and fermented cabbage for a classic European combination that has been working beautifully for centuries.

Pure. Tasmanian. Made for the Jar. Yours.

Hand-packed in Wollongong. Packed fresh in food-safe pouches and ready for your pantry.

Note: All information provided is for general informational purposes only and is not intended as medical advice. Please consult a qualified professional before use, especially if pregnant, nursing, or managing a health condition.