Delicate, feathery, and carrying the bright, clean character of a herb that has been cultivated for over five thousand years across the Mediterranean and Western Asia — Dill Tips (Anethum graveolens) are the tender, uppermost fronds of the dill plant, carefully dried to preserve the highest concentration of essential oils and the most delicate texture and flavour the plant has to offer.

This is not generic dried herb. This is the best part of the plant, preserved at its peak.

The flavour sits somewhere unique and completely its own — grassy freshness up front, with subtle notes of caraway and fennel underneath, creating a bright, sweet-tangy profile that is instantly recognisable and impossible to replicate with anything else. Beloved across Scandinavian, Eastern European, and Middle Eastern cuisines for millennia, dill has earned its place as one of the most distinctive and versatile herbs in the pantry through consistent, irreplaceable delivery in everything from fish dishes and potato salads to cucumber preparations, egg dishes, and creamy sauces.

Add it late. Always late. Dill is delicate and turns bitter if cooked too long at high temperatures — stir it through in the final moments of cooking or use it cold in salads, dressings, and herb butters where its bright, fresh character can do its best work undisturbed.

Pair with Sea Salt Flakes and lemon zest over baked salmon for a combination so clean and so precisely right that it needs nothing else to be extraordinary. Combine with Garlic Granules and Onion Powder in creamy dips and sour cream sauces that make a simple accompaniment taste genuinely considered. Stir through Celery Seed in potato salads for a classic Scandinavian-inspired combination that makes a humble dish taste like it came from somewhere with a longer culinary tradition. Mix with Mustard Seeds in pickling brines for a depth and freshness that makes homemade pickles taste extraordinary. Blend with Lemon Myrtle for a distinctly Australian citrus-herb combination that brings brightness and freshness to seafood and salads with a flavour that feels both familiar and completely original.

Fresh. Feathery. Bright and Irreplaceable. Yours.

Hand-packed in Wollongong. Packed fresh in food-safe pouches and ready for your pantry.

Allergen information: May contain soy, gluten, milk, sulphites, tree nuts, peanuts, sesame and egg.

Note: All information provided is for general informational purposes only and is not intended as medical advice. Please consult a qualified professional before use, especially if pregnant, nursing, or managing a health condition.