Sweet, woody, and slower than anything you've tasted today — Dried Licorice Sticks (Glycyrrhiza glabra) are the original slow burn. Cut and dried from whole liquorice root, these firm, pale sticks carry a deep, plant-based sweetness that builds gradually as you chew, steep, or simmer. Not the sharp, processed sweetness of confectionery. Something older, warmer, and far more interesting than that.

Up to fifty times sweeter than sugar and used for thousands of years across Ayurvedic, Chinese and European herbal traditions, licorice root has earned every bit of its reputation. Bite into a stick and the flavour develops slowly — warm, rich, and persistent in the best possible way. Brew it and it lends a natural, rounded sweetness and body to herbal teas and tonics that no artificial sweetener comes close to replicating.

This is sweetness with depth. The kind that rewards patience.

Blend with Peppermint Leaf for a cooling contrast that plays beautifully against the deep, warm sweetness. Combine with Ginger Root for a sharp, warming heat that cuts through the richness and keeps the blend alive. Pair with Rose Hip for a tart brightness that balances the sweetness without fighting it. Mix with Cinnamon Sticks for a deep, rounded blend that feels like something made on purpose. Stir with Lemongrass to lift the sweetness and give the whole cup a clean, citrus edge that opens everything up.

Certified Organic. Sweet. Deeply Persistent. Yours.

Hand-packed in Wollongong. Sealed fresh in food-safe pouches and ready for your pantry.

Note: All information provided is for general informational purposes only and is not intended as medical advice. Please consult a qualified professional before use, especially if pregnant, nursing, or managing a health condition. Not suitable during pregnancy or breastfeeding. Avoid excessive consumption if managing high blood pressure. Use in moderation — liquorice root is naturally potent.